Since 1987, Patron Chef Leo Fascianella has lovingly prepared dishes handed down through the generations for his customers at Pasta Amore. From the Italian breads baked on the premises daily, to the freshly made pasta that built our reputation as Omaha’s best place to enjoy Italian & Sicilian dining.
Welcome to Pasta Amore – a corner of the Old World Sicilian & Italian culinary culture.
Pasta Amore has been since the beginning a family-run restaurant. Founded by Leo Fascianella in 1987 with the intention to continue the traditions of the old country. Making bread and preparing fresh pasta the Sicilian way is a matter of pride. With centuries of culinary culture passed through the generations, Chef Fascianella grew-up among the rich traditions of Italian and Sicilian food.
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